Ingredients
400g salmon
1 Cardamom pod
2 garlic cloves
Rosemary (1 Tbsp)
Thyme (1 Tbsp)
Olive oil
Salt, pepper (to taste)
Coriander and parsley (3 Tbsp)
1 tsp mustard
Half a lemon juice
1 zucchini
1 eggplant
2 tomatoes
1 Cardamom pod
2 garlic cloves
Rosemary (1 Tbsp)
Thyme (1 Tbsp)
Olive oil
Salt, pepper (to taste)
Coriander and parsley (3 Tbsp)
1 tsp mustard
Half a lemon juice
1 zucchini
1 eggplant
2 tomatoes
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