A blog that centers around the world of cardamom, including news, articles, recipes, and all of the wonderful history behind the Queen of spices.
Wednesday, February 25, 2015
Kashmiri Meetha Pulao
Here's a a traditional recipe that guarantees to rekindle some good old, sweet memories. Rice cooked in the goodness of ghee, cardamom, nuts, sugar syrup and infused with the aroma of cinnamon.
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