A blog that centers around the world of cardamom, including news, articles, recipes, and all of the wonderful history behind the Queen of spices.
Thursday, June 28, 2012
Pink Salted Tea
Ingredients: (Serving 2)
• Water
• 1 tsp Green Tea Leaves
• 1 Cup full creamed milk
• Salt to taste
• ¼ tsp Edible Baking Soda
• Fresh Milk Cream for Garnish
• 2 Green Cardamom
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