Tuesday, April 7, 2015

How To Make Kolkata Biryani by Chef Michael



This Kolkata style Biryani always stands out from the rest. Today, Chef Michael Swamy shows you how to make this recipe!

Ingredients:

Chicken
Onions
Saffron
Milk
Salt
Red/Orange food color (mixed with cooked rice)
Potato
Boiled egg
Ghee

For marination:-
Curd
Green Chilli
Ginger Garlic Paste
Onion Paste
Chilli Powder
Turmeric Powder
Coriander Powder
Lemon Juice
Salt

Biryani Masala (to make)
Cloves
Cinnamon Stick
Cardamom
Shahi Jeera
Peppercorns
Nutmeg
Mace
Deep fried onions

A lot more biryani recipes coming up on Hopping Chef. Stay tuned!

Try out this delicious House Salad: https://youtu.be/K_n7BdXVRwY

Got a party? Make this epic Watermelon Keg! https://youtu.be/FJtLAJH-4Rk

How do you identify a raw egg from a boiled one? https://youtu.be/fF0Jozi6b_w


Subscribe here: http://bit.ly/1Bl2v4J

Follow us on Twitter: @HoppingChef

Follow India Food Network on Twitter: @infoodnetwork

No comments:

Post a Comment