How to make Peach Shells

Peach Shells recipe / c4cooking's Peach shells recipe

Creamy cheese mix and caramelised peaches baked in puff pastry shells and finally topped with the peach glaze ...mmmm yummm.. If you are planning to make this on any occassion, be sure to save some for you as these cheesy peach shells are sure to disappear in no-time :D .. Make and enjoy these creamilicious peach shells recipe from c4cooking :)

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Ingredients: ( For peach shells makes 12 )

Puff pastry sheets - ( You will need 12 square sheets of ( 3 * 3 inch size)
1/4 cup - butter melted ( to brush the puff pastry sheets & muffin tray )


For caramelised peach:
3 golden peaches chopped into big pieces ( around 2.5 cups) with skin
1/4 cup - sugar
1 tbsp - water
cardamom powder - a pinch ( for cinnamon flavour, add a pinch of cinnamon powder)

For the cream cheese filling:

8 oz / 250 gms - Cream cheese - softened ( microwave on low for 40 sec)
1/4 tsp - vanilla bean paste (or 3/4 tsp of vanilla essence)
3 tbsp - sugar

For full written recipe, please goto
http://www.c4cooking.com/peach-shells...

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