Easy, tasty Coconut Chicken Curry! Comfort food!
Freezes well and tastes even better the next day!
'Secret Spices': Dry roasted then blended in grinder: 4 tbsp coriander seeds, 1 tbsp mustard seeds, 1 tbsp cumin seeds, 1 tbsp black peppercorns, 6 pods green cardamon, 3 pods black cardamom, 1 teasp black cumin seeds, 1 teasp fennel seeds, 1 teasp chilli powder, 1 teasp tumeric, 1 teasp dry ginger, 1/2 teasp asafoetida, 2 cloves, 1 stick cinnamon, 3 bay leaves, 3 curry leaves
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