Sukka Mutton (Dry Mutton) is an authentic Maharashtrian preparation - spicy, tasty and easy to make. It's best served with Vade! In this video Archana shows us how to make this in the best and quickest way!
Serves 3
INGREDIENTS:
1/2 kg mutton
2 tbsp oil
1 cup water to cook
1 tomato finely chopped
2 onions finely chopped
1 bowl green paste (coriander, 10-12 garlic paste, 1/2 inch ginger)
2 tsp mix garam masala
1/2 tsp haldi (turmeric)
Salt to taste
1 tsp red chilli powder
Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=...
Sukka Mutton tastes amazing with Vade! Learn how to make them here:
http://www.youtube.com/watch?v=u3Z35g...
Loved this preparation? Try "Kosha Mangsho", another tastybmutton preparation at:
http://www.youtube.com/watch?v=aDDDjg...
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