Wednesday, January 27, 2016

Authentic Chicken Karahi - Restaurant Recipe - Al's Kitchen



Learn how to cook Chicken Karahi as though it came straight from an Indian restaurant. Follow Al's Kitchen easy step by step guides on Bir curries and other tasty dishes.

**RECIPE**

Serves 2/3

2 Large Onions
8 Tomatoes
1 Red Capsicum (pepper)
1 Green Capsicum (Pepper)
2 - 4 Tbsp Natural Yoghurt
2 finger chillies chopped
Handful Coriander
2 Tsp Salt 
1 Tbsp Garlic/Ginger Paste
1 Tsp Tomato Puree
1.5 Tsp Chilli Powder
1 Tsp Cumin Powder
1 Tsp Coriander Powder
5 Cardamom Pod (Seeds)
2 Tsp Salt
200ml Vegetable Oil 
3 Large Chicken Breasts (Diced). 

** Garnish*
Stripped Ginger
Fresh Coriander
Red/Green Chillies


***CHECK OUT MY WEBSITE***

www.Alskitchen.co.uk
www.Alskitchen.net

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Other useful Resources

MistyRicaros's Curry Kitchen 
https://www.youtube.com/watch?v=m_4_M...

Al's Kitchen Twitter
https://twitter.com/aconst8251

Contact Al

contactalskitchen@gmail.com

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