Thursday, August 28, 2014

Freekeh with Fish

Written instruction for this recipe: http://www.munatycooking.com/2014/04/...
Freekeh with Fish
Serves 2. 397 calories per serving.
For the Freekeh:
1/2 cup freekeh
2 teaspoon olive oil
1 medium onion chopped
1/2 cube chicken bouillon
1/4 teaspoon cinnamon powder
Pinch of cardamom powder
1/4 teaspoon turmeric powder
1/4 teaspoon black pepper
Salt to taste
1 1/2 cup boiling water
For the fish:
10 oz or 300gm pangasius fish filet
2 teaspoons butter
1/2 teaspoon oil
2 tablespoon all purpose flour
Salt
Black pepper
2 tablespoons raisins (for garnish)

Wednesday, August 27, 2014

Banana Coconut Cardamom Ice Cream




Use the Enpee blender to make banana coconut cardamom ice cream. Delicious, fast and dairy-free. To order the Enpee blender in the UK only, visit PureHighlandLiving.com

Thursday, August 21, 2014

Bar Therapy: Thai tini

This is a refreshing drink ...The color is light orange; the perfume is strongly dominated by the Caribbean essence of lime, the sweetness of the delicious Orangecello and well balanced from the delicate Cardamom fragrance. The drink is thick and pulpy, very tasty with perfectly proportioned flavors.

Wednesday, August 20, 2014

Andhra Chicken Pulao (English)


Chicken Pulao Ingredients:
Chicken (medium size) : 500 grams
Rice (Basmathi) : 500 grams
Fried cashew nuts : 10 numbers
Cardamom : 8 numbers
Cinnamon small piece : 8 small piece
Cloves : 8 numbers
Poppy seeds : 2 tsp
Chilli powder : 1 tbsp
Turmeric powder : 1/2 tsp
Coriander leaves : 1 small bunch
Mint leaves : 1 small bunch
Oil : 100 grams
Ghee : 50 grams
Leman : 1 number
Ginger garlic paste : tbsp
Green chillies : 6 numbers
Onion : 3 numbers
Curd : 1 cup
Salt : to taste

Tuesday, August 19, 2014

Pistachio, Lime and Cardamon Cake


Get your chops around this Summery winner! Look at it! It not only looks amazeballs, it tastes epic and it's a doddle to make...watch and learn, people. Also...
Click the link to buy my new Food Tube book! http://goo.gl/jtQFdf
\\Recipe//
185g self raising flour
185g caster sugar
1/2 tsp baking powder
150g ground/bashed pistachio nuts
150g softened unsalted butter
1/2 tsp ground cardamom
3 large free-range eggs
125g plain yoghurt
Zest of 1 lime
Juice of 2 limes
125g caster sugar
75ml water

Friday, August 15, 2014

Cardamom down 0.3% on profit-booking

Cardamom prices were down by 0.28% to Rs 922 per kg in futures trade today as speculators booked profits at prevailing higher levels. Besides, adequate stocks in the physical market on increased arrivals from producing belts against subdued demand put pressure on cardamom prices.


At the Multi Commodity Exchange, cardamom for delivery in far-month October declined by Rs 2.60, or 0.28%, to Rs 922 per kg in business turnover of 2 lots. Likewise, the spice for delivery in September contracts traded lower by Rs 2.50, or 0.27% to Rs 935.10 per kg in 85 lots. Market analysts said the persistent fall in cardamom futures was mostly attributed to profit-booking by speculators at existing higher levels and subdued demand in the spot market



http://www.commodityindia.com/templates/more_news.aspx?gid=Spices&fn=DTCardamom081414

Wednesday, August 13, 2014

Coconut Milk Punch from the Cocktail Dudes

This is one crazy cocktail, with an incredible flavor profile and tons of tasty interest. Featuring Batavia Arrack (a sugar cane rum with hints of moonshine and white-wall tires), this complex cocktail will leave you dumbfounded (but in a pleasant way)! Now, you know we're muddling some cardamom (adding a great perfuminess to this drink), as well as slapping around some fresh basil and gently assaulting some mint. A lot goes into this drink, but it delivers with buckets of flavor in return. This one is not to be missed! Enjoy!

Chocolate Chickpea Cake (Gluten free) Recipe

Today we are making a gluten-free, sugar-free, fat-free super moist chocolate cake!!!
WRITTEN RECIPE: http://goo.gl/YAi1pi
INGREDIENTS:
3.5 oz (100 grams) of pitted dates (weighed without their pits)
1 cup (200 ml) of boiling water
200 grams (7 oz) dark chocolate (60-70% cocoa)
12 oz (360 grams) chickpea can
2 eggs
Pinch of salt
1 teaspoon baking powder
1 teaspoon vanilla extract
1/2 teaspoon ground cardamom (or ginger or cinnamon)

Tuesday, August 12, 2014

Easy dessert Recipe- Ricotta Cheese and Coconut Snowballs Recipe


Want to make delicious and easy dessert in no time? Well, here is an easy version of ricotta cheese and Coconut flakes cheese balls, almost like ladoo. I visited my friend Victoria Paikin from Easy Recipes with a Twist and she showed me how to make these. Kids had fun rolling them out and then I ate a few with a cup of tea.Yum :)
Cold and Creamy with a hint of coconut and cinnamon..quite tasty.
For more tasty recipes,tips and product reviews please
Subscribe: http://www.youtube.com/user/eateastin...
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Our Blog: http://eateastindian.com/
Instagram: http://instagram.com/eateastindian
Ingredients
1 tub of Ricotta cheese ( or 1 lb)
1/2 tsp Vanilla extract
1 lemon ( use 1/2 to squeeze, 1/2 as a zest)
1/2 tsp cinnamon - adding some in, sprinkling some on top
150 ml condensed milk ( or use whole can) - Condensed milk already has sugar so you don't need to add anymore.
200 gms of unsweetened coconut flakes
1/2 tsp ginger powder and cardamom powder
( you can add pinch of other flavours of your choice in their as well)
Method:
Mix together all the ingredients and let them chill for 30 mins atleast. Roll out into small balls and sprinkle with some cinnamon. You can dig right in or let them set a bit more. Nice creamy little dessert.

Thursday, August 7, 2014

Cranberry Ginger Compote Recipe


With the addition of ginger and cardamom, this cranberry sauce turns from seasonal side dish to star.

Wednesday, August 6, 2014

Dum Aloo With Cashew Curry | Potato Curry Recipe | Dum Aloo Restaurant Recipes Lunch Dinner Recipes




Dum aloo recipe | Potato curry recipe | low fat dum aloo recipe Potato gravy recipe | Aloo Ki Sabzi | Quick aloo ki sabzi curry recipe \ Indian lunch dinner recipe | Indian Party recipe
Ingredients List
Bay leaf (tejpatta): 1,
Cinnamon stick (dalchini): 2,
Black cardamom (badi elayhi): 1,
Small cardamom: 1,
Cumin seeds (jeera): 1tsp,
Sliced onions: 1 cup,
Ginger: 1/2",
Pepper corns: 8-10,
Garlic: 3-4 cloves,
Cashew: 1/4 cup,
Milk: 1/4 cup,
Cumin powder: 1/2 tsp,
Coriander powder: 2 tsp,
Thick Yogurt (curd): 1/4 cup,
Small size boiled potatoes: 10-12,
Red chilly powder: 1tsp,
Turmeric powder: 1/3 tsp,
Fenugreek leaves (Kasuri Methi): 1 tbsp
Fine chopped coriander leaves: 1 tsp
Oil, Salt, Water
==============
For detailed instructions, tips, tricks and much more information about this recipe visit my BLOG SITE:http://www.foodsandflavorsbyshilpi.com
You can also browse by category:
-- Snacks and Appetizers: http://foodsandflavorsbyshilpi.com/sn...
-- Curries and Vegetables: http://foodsandflavorsbyshilpi.com/cu...
-- Chapatis and Parathas: http://foodsandflavorsbyshilpi.com/ro...
-- Soups and Salads: http://foodsandflavorsbyshilpi.com/so...
-- Breakfast Recipes: http://foodsandflavorsbyshilpi.com/br...
-- Chaats: http://foodsandflavorsbyshilpi.com/ch...
-- Chutney and Dips: http://foodsandflavorsbyshilpi.com/ch...
Also check out Indian Glossary:http://foodsandflavorsbyshilpi.com/in...
===========================
For more video recipes on YOUTUBE:
Visit my channel: https://www.youtube.com/user/FoodsAnd...
and click here to subscribe:https://www.youtube.com/user/foodsand...
Also Checkout these quick playlists for all that you are looking for:
----- Vegetarian Snacks and Appetizers:https://www.youtube.com/playlist?list...
----- Vegetable Recipes : Indian Curry:https://www.youtube.com/playlist?list...
----- Rice, Chapati, Parantha: https://www.youtube.com/playlist?list...
----- Breakfast Recipes: https://www.youtube.com/playlist?list...
----- Chutney, Dips and Pickles: https://www.youtube.com/playlist?list...
----- Bread Recipes: https://www.youtube.com/playlist?list...
----- Soups and Salads: https://www.youtube.com/playlist?list...
===========================
Like and Share on Social Media:
----- FACEBOOK: https://www.facebook.com/FoodsAndFlavors
----- GOOGLE+: https://plus.google.com/u/1/b/1136577...

Tuesday, August 5, 2014

Friday, August 1, 2014

Cardamom down 0.6% on subdued demand



Cardamom remained weak and prices fell further by 0.60 per cent to Rs 918 per kg in futures trading today as speculators engaged in reducing positions amid sluggish demand in the spot market.

Cardamom remained weak and prices fell further by 0.60% to Rs 918 per kg in futures trading today as speculators engaged in reducing positions amid sluggish demand in the spot market.

At the Multi Commodity Exchange, cardamom for delivery in August declined further by Rs 5.50, or 0.60%, to Rs 918 per kg in a business turnover of 127 lots.
Likewise, the spice for delivery in September traded lower by Rs 2.20, or 0.25%, to Rs 881.50 per kg in 26 lots.

Market analysts attributed the persistent fall in cardamom futures to low demand in the spot market against higher supplies from producing region.

http://wap.business-standard.com/article/markets/cardamom-down-0-6-on-subdued-demand-114080100601_1.html